{"id":3249,"date":"2017-02-02T15:20:02","date_gmt":"2017-02-02T20:20:02","guid":{"rendered":"http:\/\/commons.trincoll.edu\/reporter\/?page_id=3249"},"modified":"2017-02-02T15:20:02","modified_gmt":"2017-02-02T20:20:02","slug":"around-hartford","status":"publish","type":"page","link":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/along-the-walk\/around-hartford\/","title":{"rendered":"Around Hartford"},"content":{"rendered":"<figure id=\"attachment_3252\" aria-describedby=\"caption-attachment-3252\" style=\"width: 800px\" class=\"wp-caption aligncenter\"><a href=\"http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008.jpg\"><img loading=\"lazy\" class=\"wp-image-3252\" src=\"http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008.jpg\" alt=\"Photo by John Atashian\" width=\"800\" height=\"525\" srcset=\"http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008.jpg 1286w, http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008-300x197.jpg 300w, http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008-768x504.jpg 768w, http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008-1024x672.jpg 1024w, http:\/\/commons.trincoll.edu\/reporter-winter2017\/files\/2017\/02\/Roma_Bakery008-600x394.jpg 600w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/a><figcaption id=\"caption-attachment-3252\" class=\"wp-caption-text\">Photo by John Atashian<\/figcaption><\/figure>\n<p>PANCITOS, 416 NEW BRITAIN AVENUE, HARTFORD, CT 06106<\/p>\n<p>Flavors from around the world can be found within walking distance of the Trinity College campus at Pancitos, formerly known as Roma Bakery. Co-owner and baker Madeleine Loyola showcases her Peruvian roots with an array of Latin American specialties while continuing to feature familiar Italian treats offered for decades by Roma\u2019s previous owners. Popular menu items such as empanadas, tres leches cake, and soft Peruvian alfajores cookies made with dulce de leche are served alongside pizza, light and crispy angel wings, and arancini (Italian stuffed rice balls). Nearly everything \u2014 including a variety of artisan breads \u2014 is baked fresh from scratch. Loyola also makes specialty cakes and does catering. Pancitos is the perfect place to pick up a coffee or smoothie with breakfast, to get a pork sandwich or tamale for lunch, and to enjoy desserts and ice cream anytime. Follow <a href=\"https:\/\/www.instagram.com\/ReporterAroundHartford\/\" target=\"_blank\">@ReporterAroundHartford<\/a> on Instagram for more photos.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>PANCITOS, 416 NEW BRITAIN AVENUE, HARTFORD, CT 06106 Flavors from around the world can be found within walking distance of<\/p>\n","protected":false},"author":34,"featured_media":0,"parent":1466,"menu_order":8,"comment_status":"closed","ping_status":"closed","template":"page-full-width.php","meta":[],"_links":{"self":[{"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/pages\/3249"}],"collection":[{"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/users\/34"}],"replies":[{"embeddable":true,"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/comments?post=3249"}],"version-history":[{"count":0,"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/pages\/3249\/revisions"}],"up":[{"embeddable":true,"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/pages\/1466"}],"wp:attachment":[{"href":"http:\/\/commons.trincoll.edu\/reporter-winter2017\/wp-json\/wp\/v2\/media?parent=3249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}