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A Response to the 2017 Wassong Lecture: “Trigger Crimes & Social Progress: The Tragedy-Outrage-Reform Dynamic in America”
By Callie Prince (History ’17)
This past week I attended the 2017 Wassong Lecture in European and American Art, Culture, and History, a lecture organized every year by the interdisciplinary studies department. I was excited to hear the lecture from Paul H. Robinson who is a Professor at the University of Pennsylvania Law School. His long list of accomplishments would extend beyond the length of this post, as he has been prolific and diversified in his work. The topic of his lecture was “Trigger Crimes & Social Progress: The Tragedy-Outrage-Reform Dynamic in America”. A brief synopsis written by Robinson describing the work behind his lecture, posed the main question as, “Why do some tragedies produce broad outrage while others, often of a very similar nature, do not? Why do some outrages produce reform while others, often with greater claims to outrageousness, do not?”
Chelsey Crabbe (History ‘17)
In his lecture, “The Art of Narration and Travel Writing (a Latin American Writer in India)”,weaved an inspiring tale about the realities of his profession as both an individual and a Latin American writer by specifically focusing on his tales of living in India. Gamboa has written eight novels amongst other works, mostly in Spanish and translated into a variety of languages. The writer has also acted a Columbia diplomat at UNESCO in Paris as well as to the Columbian Embassy in India. Obviously well-accomplished, Santiago Gamboa impressed me not only with his accolades but his grip on the pulse of the world, understanding the humanity within each individual, no matter their country of origin.
On Thursday, November 3, 4:30pm (Reese Room, Smith House): The History Department will be sponsoring its annual Philip C.F. Bankwitz Lecture titled, “Money, History and the French Revolution” featuring Rebecca Spang is Professor of History and Director of the Center for EighteenthCentury Studies at Indiana University. Her first book, The Invention of the Restaurant: Paris and Modern Gastronomic Culture, has been translated into Japanese, Portuguese, Turkish, and Modern Greek. It was the recipient of two major prizes, the Gottschalk Prize for the best book in eighteenth-century studies, awarded by the American Society for Eighteenth-Century Studies, and theThomas J. Wilson Memorial Prize for best first book, awarded by the Harvard University Press.
Her most recent research is on the subject of money. Stuff and Money in the Time of the French Revolution, published by Harvard University Press in 2015, uses one of the most infamous examples of monetary innovation — the assignats — to write a new history of money and a new history of the French Revolution. It shows that revolutionary radicalization was driven by the ever-widening gap between political ideals and the experience of daily life and restores economics, in the broadest sense, to its rightful place at the heart of the Revolution (and hence of modern politics).